General information, not medical advice. Talk to your pediatrician before starting solids or allergens.

Beef and Sweet Potato Stew, watercolor illustration
Dinner

Beef and Sweet Potato Stew

Slow-cooked stew that's tender and iron-rich

Ages
9–12 months, 12 months+
Time
About 90 min
Serves
4
  • Iron rich

For babies under 12 months, serve without added salt, sugar or honey, and cut or mash food to suit your baby’s age (see each food’s guide below).

Ingredients

  • 200g beef stew meat
  • 1 sweet potato
  • 1 carrot
  • 2 cups homemade unsalted stock or water

Food guides for this recipe

Method

  1. 1

    Brown beef pieces

  2. 2

    Add chopped vegetables

  3. 3

    Pour in the unsalted stock or water

  4. 4

    Simmer for 1.5 hours

  5. 5

    Shred meat for younger babies

  6. 6

    Cool before serving

Sources

This guide is based on published guidance from:

More dinner recipes

Browse all 80 recipes

Keep every first food in one place

BabyJoy shows how to prepare all 147 foods by age, helps you introduce the 9 common allergens one at a time, and counts your baby’s First 100 foods. Free on iPhone, with optional Premium to remove ads.

Download on the App Store