General information, not medical advice. Talk to your pediatrician before starting solids or allergens.

Sweet Potato, watercolor illustration
Vegetables

Sweet Potato for babies

When and how to serve sweet Potato at every stage of starting solids.

Introduce from
6–9 months
Safety notes
No choking or allergen flag
  • Iron rich

How to prepare sweet Potato by age

  1. 6–9 months

    Steam or roast until very soft. Cut into finger-length sticks or wedges.

  2. 9–12 months

    Cut into smaller pieces or cubes. Can mash or serve as sticks.

  3. 12 months+

    Serve in any form - mashed, cubed, or as fries.

Nutrition highlights

  • Vitamin A
  • High fiber
  • Potassium rich
  • Antioxidants

Serving ideas

  • Roasted sticks
  • Mashed with butter
  • Sweet potato pancakes
  • Mixed with lentils

Prepare these as described above for your baby’s age.

Choosing and storing

Storage: Store in cool, dark place for up to 2 weeks.

Recipes with sweet Potato

Sources

This guide is based on published guidance from:

More vegetables

Browse all 147 foods

Keep every first food in one place

BabyJoy shows how to prepare all 147 foods by age, helps you introduce the 9 common allergens one at a time, and counts your baby’s First 100 foods. Free on iPhone, with optional Premium to remove ads.

Download on the App Store