
Grains
Millet for babies
When and how to serve millet at every stage of starting solids.
- Introduce from
- 6–9 months
- Safety notes
- No choking or allergen flag
- Gluten free
How to prepare millet by age
6–9 months
Cook until fluffy. Can make into porridge.
9–12 months
Mixed with vegetables or as patties.
12 months+
Any preparation.
Nutrition highlights
- Protein rich
- High fiber
- Magnesium
Serving ideas
- Millet porridge
- In patties
- Pilaf
- In bread
Prepare these as described above for your baby’s age.
Choosing and storing
Storage: Store in airtight container.
Sources
This guide is based on published guidance from:






