General information, not medical advice. Talk to your pediatrician before starting solids or allergens.

Coconut Rice Fingers

Name: Coconut Rice Fingers
Total time: 20 min
Yield: 4 servings
Ingredients: 1 cup sticky rice, cooked; 1/4 cup coconut milk; 2 tbsp finely desiccated coconut

Soft coconut rice fingers that are easy to hold and squash

Ages: 9–12 months, 12 months+
Time: About 20 min
Serves: 4

Vegan
Gluten free
Texture variation

For babies under 12 months, serve without added salt, sugar or honey, and cut or mash food to suit your baby’s age (see each food’s guide below).

Ingredients

1 cup sticky rice, cooked
1/4 cup coconut milk
2 tbsp finely desiccated coconut

Food guides for this recipe

Method

1
Mix rice with coconut milk
2
Press into soft flat patties or finger shapes (not balls)
3
Dust lightly with the desiccated coconut
4
Chill before serving

Sources

This guide is based on published guidance from:

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