
Vegetables
Mushrooms for babies
When and how to serve mushrooms at every stage of starting solids.
- Introduce from
- 6–9 months
- Safety notes
- No choking or allergen flag
How to prepare mushrooms by age
6–9 months
Cook thoroughly. Large mushrooms quartered.
9–12 months
Sliced and well-cooked.
12 months+
Any cooked preparation.
Nutrition highlights
- Vitamin D
- Selenium
- B vitamins
Serving ideas
- Sautéed
- In omelet
- Stuffed mushrooms
- In pasta sauce
Prepare these as described above for your baby’s age.
Choosing and storing
Storage: Refrigerate in paper bag. Use within 1 week.
Recipes with mushrooms
Sources
This guide is based on published guidance from:







