
Grapes for babies
When and how to serve grapes at every stage of starting solids.
- Introduce from
- 6–9 months
- Safety notes
- Common choking hazard
How to prepare grapes by age
6–9 months
Quarter lengthwise. Never serve whole.
9–12 months
Continue quartering all grapes.
12 months+
Quarter until age 4. Major choking hazard.
Choking hazard
Grapes can be a choking hazard for babies and young children. Prepare it exactly as described for your baby’s age, seat your baby upright and always supervise meals.
Gagging (loud coughing, watery eyes, a red face) is a normal part of learning to eat. Choking is silent: your baby cannot cough, cry or breathe and needs immediate help. Learn infant CPR and choking rescue.
Nutrition highlights
- Vitamin C
- Vitamin K
- Antioxidants
Serving ideas
- Quartered fresh
- Frozen quarters
- In fruit salad
- With cheese
Prepare these as described above for your baby’s age.
Choosing and storing
Storage: Refrigerate. Wash before serving.
Sources
This guide is based on published guidance from:






